The Business of Restaurants: How the Eatery Industry Serves New York

January 23, 2014
Crain’s New York Business
John Jay College of Criminal JusticeNew York, NY

8:30 a.m. – 10:00 a.m.

Carolyn D. Richmond will be a panelist at “The Business of Restaurants: How the Eatery Industry Serves New York” presented by Crain’s New York Business.

The restaurant industry has seen explosive growth and has made a significant impact on New York’s economy. This discussion will cover topics including restaurant grading and labor issues.

Please note that there is a cost to attend this event.

For more information on this event, click here.

To register, click here.

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