Labor Workplace Culture and Compensation

July 29, 2019 at 1:00pm3:00pm
Columbia University
Union Square Hospitality Group Corporate Office

853 Broadway

17th Floor 

New York, NY 10003

Key topics to be discussed will be evolution of the food business culture from emotionally charged autocracies to collaborative team oriented enterprises. Included will be: the challenges of new wage and hour landscape of higher minimum wages, exemption thresholds, tips and tip credits; harassment both general and sexual from employees and customers; and, the changing service culture.