The Business of Restaurants: How the Eatery Industry Serves New York
January 23, 2014
Crain’s New York Business
John Jay College of Criminal JusticeNew York, NY
8:30 a.m. – 10:00 a.m.
Carolyn D. Richmond will be a panelist at “The Business of Restaurants: How the Eatery Industry Serves New York” presented by Crain’s New York Business.
The restaurant industry has seen explosive growth and has made a significant impact on New York’s economy. This discussion will cover topics including restaurant grading and labor issues.
Please note that there is a cost to attend this event.
For more information on this event, click here.
To register, click here.
