Wage & Hour Law & How It Impacts Restaurants

Join the NYC Hospitality Alliance and Fox Rothschild LLP for a briefing on the latest legislative and judicial changes to ensure you understand your responsibilities as an employer.

Topics of discussion include:

• The proposed FLSA regulations concerning overtime exemptions and its impact on managers and sous chefs in particular.
• Fast Food Wage Order and the potential implications on the industry.
• The Department of Labor's interpretation of who is and is not an independent contractor.
• Update on interns and the law.

Click here for more information.