The New York Restaurant Show is a once-a-year event that focuses on serving the food service industry in the Northeast. We offer you the opportunity to see the best in the restaurant and food service industry. From the newest food trends to the best in technology to fit your restaurant and everything in between. This is your opportunity to find the latest and greatest for your operation.

Moderator:
Carolyn D. Richmond, Partner, Fox Rothschild

Speakers:
Elizabeth Murray, Chief Operating Officer, The Marlow Collective
Missy Adriazola, Senior Vice President Human Resources, Nobu Restaurants
Nicole Riggio, VP of Human Resources, Major Food Group

Please note there is a cost to attend.